QR ordering for golf courses, driving ranges & clubhouses

Your beverage cart, everywhere at once.

Golfers scan the QR in their cart, order food and drinks, and tell you the hole. The kitchen gets the ticket, the cart attendant gets a live map, and the group on 14 gets their order before the next tee. No app to download. No new POS.

Try the live demo from your phone →

Works with the POS and card processor you already have. Nothing to switch. See how it fits yours →

A beverage cart drives a fixed loop. Miss it, and a thirsty foursome waits 30–90 minutes with money in their pocket — at courses doing it well, on-course F&B runs about $8 per golfer per round. FairwayTab is the order channel that loop never had.

How golf course mobile ordering works, in four steps

01 · SCAN

Scan the cart

A weatherproof QR sticker in every cart. Each code knows its cart, so every ticket says exactly which cart ordered.

02 · ORDER

Order & name the hole

Menu, modifiers, Apple Pay — and one question that changes everything: “Where should we bring it?”

03 · FIRE

The ticket routes itself

Kitchen printer, halfway house, or the attendant’s phone — each station gets its own chit reading Cart 12 → Hole 7.

04 · DELIVER

Delivered on the fairway

The guest’s phone says the cart is on its way — and how far out it is. Tips go up when the drinks show up.

Every hole is a storefront

A beverage cart app with a live map of every order

Put a small tracker on the beverage cart — we include it — and the attendant’s phone becomes a dispatch map: a moving cart dot, a pin for every open order, and a work list sorted by who’s been waiting longest. Guests see the cart approaching, Domino’s-style.

  • Tracker + course gateway included in the add-on — mounts in an afternoon
  • Venue-selectable: turn it on when the hardware’s on the cart, off any time
  • Orders flow to printers and screens with or without it
How the beverage cart app works →

Why courses pick FairwayTab

No app. No account.

Guests scan and order in the browser — no download standing between a thirsty foursome and their order.

Delivery that doesn’t need GPS

The guest names the hole; the painted cart number is the built-in backup. Location permission is a bonus, never a requirement.

Guests watch the cart come

With the tracking add-on, the guest’s phone says how far out the beverage cart is — the wait feels shorter because it’s visible.

Flat price, published

Monthly plans on a public pricing page — and with your own processor there’s no per-order platform fee. Your F&B margin stays yours.

Works with your setup

Keep your POS, your tee sheet and your card processor. FairwayTab adds the order channel the beverage cart never had, and the money goes where it goes today.

Golfers pay on their phone

The money goes straight into your own account. Nothing to reconcile by hand.

Your POS takes the payment

Orders land in your POS like any other ticket. Clover is connected today.

Your staff take it at the counter

Golfers order from the cart, staff collect at the turn or the cart. Your terminal, your processor, your rates.

What do you run?

Point of sale & tee sheet

Card processor

Pick your system to see exactly how FairwayTab fits with it.

Alcohol service your license can live with

On-course alcohol compliance, in detail →

Service hours

Gate 21+ items to your board-approved window. Food keeps flowing; guests see exactly when drinks return.

ID checks at handoff

A flagged order can’t be handed over unchecked — one tap verifies the group for the round, not every hole.

Drink caps & refusals

Per-order drink limits guests see before they pay, and a one-tap refusal log your staff — and your insurer — can point to.

Server certifications

TIPS/RBS cards live on the roster with expiry badges, so an inspection never finds them first.

RangeTab · rangetab.com

Running bays, not fairways?

Same platform, zero location problem: every bay is a numbered spot. Guests order from the tee line, food lands in the bay, and “more range balls” is one tap. Built for independent ranges and golf-entertainment floors that want Topgolf-grade service without Topgolf’s stack.

Driving range food ordering →

ClubhouseTab · clubhousetab.com

Patio, pool & the turn

The same QR ordering on every table, chaise and tee-box sign — including “order at the 8th tee, pick up at the turn,” the one workflow every course already believes in.

Clubhouse & patio ordering → · Halfway house ordering →

Straightforward pricing

Course Assistant

$49/mo

Guest requests only — cart trouble, ranger, service. No ordering, no payments.

  • Unlimited carts, holes & tables
  • Guest requests + two-way messaging
  • Staff console with alerts & escalation

RangeTab

$199/mo

Driving ranges & golf entertainment — order to the bay.

  • Unlimited bays & tables
  • Kitchen display + cloud printing
  • Insights dashboard

FairwayTab Course

$349/mo

An 18-hole course — QR in every cart, delivery to the hole.

  • Unlimited carts & on-course spots
  • Deliver-to-the-hole ordering + attendant course map
  • Alcohol compliance pack — service hours, drink caps, ID checks, refusal log

Club & Resort

$549/mo

27/36-hole facilities & multi-venue operators — course, range, patio, pool.

  • Everything in Course
  • Multi-area & multi-menu
  • Insights export + API

Every plan starts with 30 days free. Cart tracking add-on $49/mo with tracker & gateway included. Full pricing →

Golf course ordering, answered

Do golfers have to download an app?

No. Golfers scan the QR code in their cart and order in their phone’s browser — no app, no account.

How does the beverage cart know where to deliver?

The golfer names the hole when they order, and the cart is on every ticket. With the cart tracking add-on, orders from golfers who share their location are also pinned on a live course map.

Do I have to switch my POS?

No. FairwayTab works alongside the POS and tee sheet you already run: tickets print in your kitchen or halfway house, and staff ring them up as usual. Clover is connected today, so orders land in Clover as tickets; a direct connection to other systems is available on request. Don’t have a POS? FairwayTab is a full one too, with a counter register, card readers, a cash drawer with a Z-report, receipts and inventory.

Do I have to change card processors?

No. Choose how each order is paid: golfers pay on their phone into your own account, your POS takes the payment, or your staff collect at the turn or the cart on your existing terminal. With counter payment your processor, your rates and your statement stay exactly as they are.

How much does it cost?

FairwayTab Course is $349/mo flat for an 18-hole course and driving ranges are $199/mo, with unlimited orders and no per-order commission. FairwayTab Pay is 3.5% of each order’s subtotal with card processing included, or keep your own processor after a one-time $299 setup. Every plan starts with 30 days free.

What hardware do we need?

A Star CloudPRNT thermal printer and the tablets or phones you already have — no on-site PC. Cart tracking, if you want it, comes with its tracker and gateway included.

How do you handle alcohol on the course?

FairwayTab enforces your rules on every order: alcohol service hours, per-order drink caps, ID checks at handoff, a refusal log and a roster of server certifications.

How long does setup take?

Most courses are live in an afternoon: set up your menu, put the QR stickers in the carts and connect your printer.

The turn shouldn’t be the only place they order.

Stickers ship pre-printed for your cart numbers. Most courses are live in an afternoon — 30 days free. Founding courses get white-glove onboarding and a direct line to the people building the product.